![Amazon.com: Grumpy Butcher Chateaubriand Beef Tenderloin (4.5 lb) | Fully Cooked & Boneless Beef Chateaubriand Roast | Steak House Quality, Cooked Sous Vide | Tenderloin Steak : Grocery & Gourmet Food Amazon.com: Grumpy Butcher Chateaubriand Beef Tenderloin (4.5 lb) | Fully Cooked & Boneless Beef Chateaubriand Roast | Steak House Quality, Cooked Sous Vide | Tenderloin Steak : Grocery & Gourmet Food](https://m.media-amazon.com/images/I/71H44SSE2xL.jpg)
Amazon.com: Grumpy Butcher Chateaubriand Beef Tenderloin (4.5 lb) | Fully Cooked & Boneless Beef Chateaubriand Roast | Steak House Quality, Cooked Sous Vide | Tenderloin Steak : Grocery & Gourmet Food
![Sous vide beef Wellington; Chateaubriand, Dijon, prosciutto, mushroom druxelle, Pate, crepe, puff pastry and flake salt : r/sousvide Sous vide beef Wellington; Chateaubriand, Dijon, prosciutto, mushroom druxelle, Pate, crepe, puff pastry and flake salt : r/sousvide](https://preview.redd.it/avwqv3z8wz051.jpg?auto=webp&s=8f6979adfb369193eb51cf87802fef1608ee0298)
Sous vide beef Wellington; Chateaubriand, Dijon, prosciutto, mushroom druxelle, Pate, crepe, puff pastry and flake salt : r/sousvide
Sous Vide Chateaubriand | sous vide, beef tenderloin | Have you always wanted to try the Sous Vide method to cook a boneless tenderloin? Learn how with this video! Let us know
![My second attempt at a Chateaubriand. Sous vide for 2 hours at 129 degrees then seared at 500 in the cast iron : r/FoodPorn My second attempt at a Chateaubriand. Sous vide for 2 hours at 129 degrees then seared at 500 in the cast iron : r/FoodPorn](https://external-preview.redd.it/DVgGdqme5RmBG0mTfjEkIuMxgPF0Dn0Foayw3znMkLk.jpg?width=640&crop=smart&auto=webp&s=f8cc40a9d98e96bb35fb595a553922bd40af310f)